At Makarun, we believe that fine dining should celebrate not only the richness of the Adriatic but also the endless creativity of vegetables and plants. Inspired by the rhythms of our own garden and the Dalmatian seasons, our team of chefs has created a brand-new Green Chef’s Menu, available in 8 courses or a lighter 5-course option.

At Makarun, we believe that a tasting menu should represent the very essence of our kitchen – a journey through Dalmatian flavors with a modern touch. This season, we are proud to present not one, but two new 8-course menus: the Chef’s Blue and the Chef’s Green. The Blue Menu celebrates the Adriatic Sea. From the delicate starter “Sea, barely touched” to the signature Lobster Makaruni and colorful white fish, this menu highlights the best of our seafood tradition, prepared with elegance and creativity. The Green Menu is a celebration of the land. Designed for vegetarians and suitable for vegans, it takes guests on a journey through Dalmatian fields and gardens. Dishes such as Roots Tartare, Red Makaruni, and Dalmatian Layers showcase the richness of seasonal vegetables and plant-based innovation in our kitchen.  

This May we celebrated a very special milestone – the 10th anniversary of Makarun restaurant. Ten years of passion, stories, and thousands of guests who have shared unforgettable dinners with us in the heart of Split.

When we first opened our doors in 2015, our vision was simple – to create a place where traditional Dalmatian cuisine meets a modern approach, always highlighting fresh local ingredients and the best Croatian wines. Today, a decade later, we are proud that Makarun has become more than just a restaurant – it has grown into a culinary destination recommended by travelers from all over the world.

At Makarun, wine has always been more than just a pairing – it is part of our story, our culture, and our way of celebrating Dalmatian heritage. This season, we are proud to introduce our new wine list, featuring 155 exclusively Croatian labels, with a special focus on the wines of Dalmatia.

Croatia is one of Europe’s most exciting and diverse wine regions, home to over 130 indigenous grape varieties. From the crisp whites of Korčula and Istria to the bold reds of Pelješac and Hvar, our new selection showcases the very best that the country has to offer. By curating a list that is 100% Croatian, we aim to give our guests an authentic journey through the vineyards of our homeland.

Join us at Makarun and raise a glass to Dalmatia – with 155 reasons to celebrate.

We hope you will have a happy new year 2024.!

Join us at Makarun this Valentine's Day for a special evening dedicated to love and romance.